We are the Munguia family who believe in a healthier alternative to your morning BREAKFAST and LUNCH. Always fresh. Made from scratch with
high quality products in a timely manner.
Dine in take i...t to go or have us cater you next event.
We have a Patisserie chef trained in the prestigious California School of Culinary
Arts, Le Cordon bleu program, as well as additional staff.
With our trained staff we are able to bake daily in our premises and maintain a high level of quality while providing excellent customer service,as you will experience in our friendly counters.